INDONESIA
Share
CATUR MENA COLLECTION FROM INDONESIA
Agents of Change: From Indonesia to the World
CATUR started their journey driving around Indonesia to visit our partner farmers.
We grew our footprint to 6 Indonesian regions, worked with 1,169 coffee farmer families.
In 2022, we had a 67% growth in local processing partners, increasing our footprint up to 10 Indonesian regions
and 3 international partner distributors.
|
Growing Regions
Bali, Central Java, Aceh
Processing Methods
Anaerobic Natural, Anaerobic Washed, Anaerobic Washed Honey
Harvest Period
February - September
|
Common Varieties
Sigarar Utang, Kartika
Bag Size
30 kgs
Typical Arrival
June - October
|
